Food Safety The Science Of Keeping Food Safe 2Ed (Pb 2018) by Shaw
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Fourth floor, call number 363.19 SHA.
Book details
- Author
- Shaw
- Publisher
- John Wiley (Original)
- Year
- 2018
- ISBN
- 9781119133667
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Fourth floor | 363.19 SHA | 274924 | Reference only (read in the library) |
Next to this on the shelf
- Aflatoxin in Milk and Milk products 363.19 CHO
- Industrial Chemicals And Environment 363.19 DEE
- Food Safety - Theory and Practice 363.19 FRE
- Handbook Of Food Safety And Security 363.19 PIT
- Food Safety The Science Of Keeping Food Safe 2Ed (Pb 2018) (this book)
- Food Safety And Inspection An Introduction (Pb 2019) 363.19 SMI
- Food Safety: Contaminants And Toxins 363.192 DM
- Food Safety: Theory and Practice 363.192 FRE
- Advances in Probiotics for Sustainable Food and Medicine, 363.192 GOE
More by Shaw
- Biomechanics And Kinesiology Of Human Motion
- Ophthalmic Nursing, 5/Ed
- Radiology : Clinical Cases Uncovered (Pb 2009)
- Astrochemistry - The Physical Chemistry Of The Universe 2E
- Critical Issues In Tourism: A Geographical Perspective, Second Edition
- Dictionary of archaeology
- Frcr Part 1 Anatomy Mock Examinations
- Managerial Literacy: What Today'S Managers Must Know To Succeed
- Negotiating Risk
- The Global Entrepreneur