Production Technology For Spices by Lal, Laxmi
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 635.7 LAX.
Book details
- Author
- Lal, Laxmi
- Publisher
- Atpa
- Year
- 2020
- ISBN
- 9788183215329
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 635.7 LAX | 224879 | Available to borrow |
| Third floor | 635.7 LAX | 224880 | Available to borrow |
| Sixth floor | 635.7 LAX | 224878 | Reference only (read in the library) |
Next to this on the shelf
- Medicinal Herbs And Spices 635.7 DEV
- Commercial Cultivation Of Nedicinal And Aromatic Plants 635.7 DHA
- Introduction To Spices Plantation Crops Medicinal And Aromatic Plants 2Ed (Pb 2022) 635.7 KUM
- Medicinal Plants: Vol.02: Horticulture Science Series 635.7 KUR
- Production Technology For Spices (this book)
- Principles and Practices of Herbal Garden 635.7 MAZ
- Textbook of Aromatic Plants 635.7 MIT
- Spice Crops in 2 Vols 635.7 PAR
- Herbal Plant Production Technology 635.7 SIN
More by Lal, Laxmi
- Composting Technology
- Production Technology For Vegetables
- Textbook Of Water Management In Horticultural Crops
- Textbook Series Tropical And Subtropical Fruits
- Textbook Series: Temperate Fruits Crops
- Production Technologies For Horticultural Crops
- Textbook Of Landscaping
- Textbook Of Ornamental Horticulture
- Textbook Of Production Technology For Ornamental Crops, Maps & Landscaping