Assessment And Management Of Seafood Safety And Quality: Current Practices And Emerging Issues by Garg, Sudha
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 639.3 GAR.
Book details
- Author
- Garg, Sudha
- Publisher
- Random Publications
- Year
- 2022
- ISBN
- 9789352693931
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 639.3 GAR | 300002 | Available to borrow |
| Third floor | 639.3 GAR | 300003 | Available to borrow |
| Sixth floor | 639.3 GAR | 300001 | Reference only (read in the library) |
Next to this on the shelf
- Practical Understanding of Water Quality in Shrimp Aquaculture 639.3 DIN
- Fish in Nutrition 639.3 FEL
- Economics In Fisheries Research 639.3 GAL
- Ponds And Fish Culture 639.3 GAR
- Assessment And Management Of Seafood Safety And Quality: Current Practices And Emerging Issues (this book)
- Dictionary Of Fisheries Pb 639.3 GAR
- PRACTICAL GENETICS FOR AQUACULTURE 639.3 GRE
- Fisheries and Aquaculture 639.3 GUP
- Nutrition and Feeding of Fish, 2nd Edition 639.3 LOV