Fish Processing Technology, 2nd Edition by Hall, G. M
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 639.8 HAL.
Book details
- Author
- Hall, G. M
- Publisher
- Springer Nature (Sie), 9788184891751
- ISBN
- 9788184891751
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 639.8 HAL | 314675 | Available to borrow |
| Third floor | 639.8 HAL | 314676 | Available to borrow |
| Sixth floor | 639.8 HAL | 314674 | Reference only (read in the library) |
Next to this on the shelf
- Aquaculture: The Farming And Husbandry Of Freshwater And Marine Organisms (Pb 2014) 639.8 BAR
- Aquaculture Limnology And Ichthyology: Manual For Students Researchers Wildlife Managers And Environment 639.8 CHA
- Integrated Agriculture Aquaculture: A Primer 639.8 FAO
- Fish Processing 639.8 GEO
- Fish Processing Technology, 2nd Edition (this book)
- Marine Fish-Farming for India 639.8 HOR
- Aquaculture 639.8 JHA
- Aquaculture Farming Aquatic Animals And Plants 2Ed (Pb 2016) 639.8 LUC
- Aquaculture Farming Aquatic Animals And Plants 2Ed (Pb 2016) 639.8 LUC