Dessert Making: Intermediate by Gibson, Freya
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Sixth floor, call number 658.8342 GIB.
Book details
- Author
- Gibson, Freya
- Publisher
- Larsen keller
- Year
- 2021
- Pages
- 233
- ISBN
- 9781641728041
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Sixth floor | 658.8342 GIB | 108012 | Reference only (read in the library) |
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