The Bar and Beverage Handbook by Reeves, Brandon
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Fourth floor, call number 394.2068 REE.
Book details
- Author
- Reeves, Brandon
- Publisher
- Larsen keller
- Year
- 2020
- Pages
- 187
- ISBN
- 9781641723220
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Fourth floor | 394.2068 REE | 108033 | Reference only (read in the library) |
Next to this on the shelf
- Corporate Event Management 394.2068 KIR
- Event Management For The Tourism And Hospitality Industries 394.2068 KOL
- Events Feasibility And Development 394.2068 O'T
- Housekeeping: Operations and Management 394.2068 PHI
- The Bar and Beverage Handbook (this book)
- Event Power : How Global events manage and manipulate 394.2068 ROJ
- Event Power 394.2068 ROJ
- Managing International Events, 394.2068 RYA
- Event planning and management 394.2068 SAN