Chromatography in Food Science and Technology by Severino, Valeria
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Third floor, call number 547 SEV.
Book details
- Author
- Severino, Valeria
- Publisher
- Arcler press
- Year
- 2020
- Pages
- 344
- ISBN
- 9781774072608
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 547 SEV | 108040 | Reference only (read in the library) |
Next to this on the shelf
- Encyclopaedia Of Organic Chemistry (In 3 Vols) Vol-Iii 547 SAC.3
- Textbook of Organic Chemistry 547 SAI
- Organic Chemistry 547 SCH
- Basic Organic Chemistry 547 SEE
- Chromatography in Food Science and Technology (this book)
- Advanced Organic Chemistry 547 SHA
- Advanced Organic Chemistry 547 SHA
- Elementary Organic Spectroscopy 547 SHA
- Advanced Organic Chemistry 547 SHA