Food Values in Europe by Harper, Krista
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Fourth floor, call number 394.12094 HAR.
Book details
- Author
- Harper, Krista
- Publisher
- Bloomsbury Academic
- Year
- 2021
- Pages
- 256
- ISBN
- 9781350249158
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Fourth floor | 394.12094 HAR | 173298 | Reference only (read in the library) |
Next to this on the shelf
- How We Eat 394.12 UND
- How We Eat 394.12 UND
- The Social Archaeology Of Food 394.1200901 HAS
- The Archaeology Of Food 394.1209 TWI
- Food Values in Europe (this book)
- Everyday Eating in Denmark, Finland, Norway and Sweden: a Comparative Study of Meal Patterns 1997-2012 394.120948 HOL
- Culinary Nationalism in Asia 394.12095 KIN
- Dining With The Nawabs 394.120954 ALI
- Curried Cultures 394.120954 KRI