Basic Food Preparation: A Complete Manual by Raina, Usha
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 641.5954 RAJ.
Book details
- Author
- Raina, Usha
- Publisher
- Orient Blackswan
- Year
- 2010
- ISBN
- 9788125040354
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 641.5954 RAJ | 101011 | Available to borrow |
| Third floor | 641.5954 RAJ | 101012 | Available to borrow |
| Sixth floor | 641.5954 RAJ | 101010 | Reference only (read in the library) |
Next to this on the shelf
- Simply South : Traditional Vegetarian Cooking 641.5954 PAD
- Simply South: Traditional Vegetarian Cooking 641.5954 PAD
- Cuisines 641.5954 PAN
- 50 great curries of india with dvd 641.5954 PAN
- Basic Food Preparation: A Complete Manual (this book)
- The Book Of Indian Sweets 641.5954 SAT
- Chatpatta Khaana 641.5954 SUR
- Chettinad Kitchen 641.5954 VAI
- Made In India 641.5954 VIJ