Chemical Properties And Anaysis Of Milk by Singh, S.K
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 637.1 SIN.
Book details
- Author
- Singh, S.K
- Publisher
- Oxford Book Co
- Year
- 2023
- ISBN
- 9789350305409
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 637.1 SIN | 110327 | Available to borrow |
| Third floor | 637.1 SIN | 110328 | Available to borrow |
| Sixth floor | 637.1 SIN | 110326 | Reference only (read in the library) |
Next to this on the shelf
- Dairy Science And Technology Handbook: Principles And Properties Vol 1 (Pb 2014) 637.1 HUI
- Dairy Science And Technology Handbook: Principles And Properties Vol 1 (Pb 2014) 637.1 HUI
- Production Processing and Marketing of Milk and Milk Products 637.1 PAN
- Chemical And Microbiological Analysis Of Milk And Milk Products (Pb 2016) 637.1 SHA
- Chemical Properties And Anaysis Of Milk (this book)
- Milk And Dairy Product Technology (Hb 2018) Special Indian Edition 637.1 SPR
- Dairy Chemistry And Animal Nutrition 637.1 SUH
- Outlines Of Dairy Technology 637.1 SUK
- Milk Processing Technology 637.1 SWA
More by Singh, S.K
- Crop plant anatomy
- Crop plant anatomy
- Dairy Farming Practices Principles Approach
- Dictionary Of Ecology And Environment
- Dictionary Of Global Climate Change
- Public Finance In Theory And Practice
- Common Animal Diseases
- Dairy And Farm Animal Breeding
- Dictionary Of Education (Set In 2 Vols.) ---Vol 1
- Dictionary Of Education (Set In 2 Vols.) ---Vol 2