
Chemistry And Technology Wines And Liquors by Herstein, Karl M
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 663.2 HER.
Book details
- Author
- Herstein, Karl M
- Publisher
- Phoenix
- Year
- 2022
- ISBN
- 9789394612198
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 663.2 HER | 284953 | Available to borrow |
| Third floor | 663.2 HER | 284954 | Available to borrow |
| Sixth floor | 663.2 HER | 284952 | Reference only (read in the library) |
Next to this on the shelf
- Food Versus Fuel: An Informed Introduction To Biofuels 662.88 ROS
- Fundamentals Of Biofuels 662.88 VER
- Biofuels: Engine Performance & Exhaust Emissions 662.880954 POO
- Immuno-Biotechnology 663.18 NAH
- Chemistry And Technology Wines And Liquors (this book)
- Alcoholic Fermentation 663.2 NIG
- Facts About Champagne and Other Sparkling Wines 663.224 VIZ
- Alcoholic Fermentation 663.4 HAR
- Beer Analysis: Modern Methods Of Plant Analysis 663.42 LIN