Strategic Questions In Food And Beverage Management (2007) by Wood
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 647.94 WOO.
Book details
- Author
- Wood
- Publisher
- Elsevier Rs Excl Tec(40)
- Year
- 2007
- ISBN
- 9788131211335
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 647.94 WOO | 301214 | Available to borrow |
| Third floor | 647.94 WOO | 301215 | Available to borrow |
| Sixth floor | 647.94 WOO | 301213 | Reference only (read in the library) |
Next to this on the shelf
- Hospitality And Tourism Marketing Strategies 647.94 SIN
- Handbook Of Catering, Hospitality And Tourism 647.94 SIN
- Hospitality Automation And Computerisation 647.94 SIN
- Global Sourcebook On Hospitality Management 647.94 VAR
- Strategic Questions In Food And Beverage Management (2007) (this book)
- Hospitality Automation and Computerisation 647.940285 SIN
- Front Office Operations 647.9406 PAN
- Hospitality Management: Theories and Practices 647.9406 RAT
- Hotel and Hospitality Marketing: Business of the Future 647.9406 SET
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