
Functional Foods of the East by Shi, John
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Sixth floor, call number 641.3095 SHI.
Book details
- Author
- Shi, John
- Publisher
- C R C, Mehul
- Year
- 2019
- ISBN
- 9780367269586
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Sixth floor | 641.3095 SHI | 216444 | Reference only (read in the library) |
Next to this on the shelf
- Wild Edible Underutilized Plants Nutritional Antinutritional And Nutraceutical Aspects (Hb 2020) 641.303 MOH
- Illustrated Handbook Of Spice And Herb 641.303 SIN
- Handbook Of Proximate Analysis Tables Of Higher Plants 641.3033 DUK
- Nutraceutical Values Of Horticultural Crops And Products 641.308 SIN
- Functional Foods of the East (this book)
- History On My Plate 641.30954 SWA
- Handbook Of Cereals, Pulses, Roots, And Tubers Functionality, Health Benefits, And Applications 641.31 PUN
- Superfood And Functional Food An Overview Of Their Processing And Utilization (Hb 2018) 641.31 WAI
- Spices Condiments and Seasonings 2nd Edition 641.33 FAR