Reform Cookery Book by Mill, Mrs. Jean Oliver
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 641.30209041 MIL.
Book details
- Author
- Mill, Mrs. Jean Oliver
- Publisher
- Lector House
- Year
- 2023
- ISBN
- 9789358000894
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 641.30209041 MIL | 235129 | Available to borrow |
| Third floor | 641.30209041 MIL | 235130 | Available to borrow |
| Sixth floor | 641.30209041 MIL | 235128 | Reference only (read in the library) |
Next to this on the shelf
- Food Chemistry And Nutrition: A Comprehensive Treatise 641.3 SUM
- Principles of Food Science and Nutrition 641.3001 CHA
- Encyclopaedia Of Food And Nutrition 641.3003 SAN
- Handbook Of Food And Nutrition 641.30082 KUL
- Reform Cookery Book (this book)
- Food Science Catering Technology And Kitchen Management 641.3023 KUM
- Illustrated Handbook Of Spice And Herb 641.303 SIN
- History On My Plate 641.30954 SWA
- Your healthy plate. grains 641.331 MAR