Milk Production and Processing by Kutty, C Ibraheem
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 637.11 KUT.
Book details
- Author
- Kutty, C Ibraheem
- Publisher
- Daya publishing house
- Year
- 2022
- ISBN
- 9788170353294
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 637.11 KUT | 215932 | Available to borrow |
| Third floor | 637.11 KUT | 215933 | Available to borrow |
| Sixth floor | 637.11 KUT | 215931 | Reference only (read in the library) |
Next to this on the shelf
- Dairy Chemistry And Animal Nutrition 637.1 SUH
- Outlines Of Dairy Technology 637.1 SUK
- Milk Processing Technology 637.1 SWA
- Dairy Process Engineering: Practical Book 637.1 TAN
- Milk Production and Processing (this book)
- Handbook of Milk Microbiology 637.117 SRI
- Chemical & Microbiological Analysis Of Milk & Milk Products (Hb 2016) 637.14 SHA
- Production & Processing Quality Of Milk Products 637.2 SHA
- Hints On Cheese-Making, For The Dairyman, The Factoryman, And The Manufacturer 637.3 CUR