Fruit And Vagetable Processing Organisations And Institutions (Pb 2017) by Bhatti, S
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 641.3373 BHA.
Book details
- Author
- Bhatti, S
- Publisher
- Cbs
- Year
- 2017
- ISBN
- 9788123904047
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 641.3373 BHA | 256182 | Available to borrow |
| Third floor | 641.3373 BHA | 256183 | Available to borrow |
| Sixth floor | 641.3373 BHA | 256181 | Reference only (read in the library) |
Next to this on the shelf
- Food Science Catering Technology And Kitchen Management 641.3023 KUM
- Illustrated Handbook Of Spice And Herb 641.303 SIN
- History On My Plate 641.30954 SWA
- Your healthy plate. grains 641.331 MAR
- Fruit And Vagetable Processing Organisations And Institutions (Pb 2017) (this book)
- Life in a Cuppa: Chai Conversations 641.3373 KAK
- Book Of Tea 641.3373 OKA
- GREEN TEA: HEALTH BENEFITS AND APPLICATIONS 641.3374 HAR
- Spices and Condiments 641.338 SON