Fruit And Vegetable Quality An Integrated View (Pb 2019) by Shewfelt, R.L
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Sixth floor, call number 664.8 SHE.
Book details
- Author
- Shewfelt, R.L
- Publisher
- Taylor & Francis Exclusive(Cbs)
- Year
- 2019
- ISBN
- 9780367398743
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Sixth floor | 664.8 SHE | 296117 | Reference only (read in the library) |
Next to this on the shelf
- Postharvest Technology of Fruits and Vegetables 664.8 SAS
- Technological Interventions In The Processing Of Fruits And Vegetables 664.8 SEH
- Applied Food Protein Chemistry 664.8 SHA
- Pear: Production: Post-Harvest Management And Protection 664.8 SHA
- Fruit And Vegetable Quality An Integrated View (Pb 2019) (this book)
- Postharvest Handling and Value Addition of Temperate: Fruits and Nuts 664.8 SIN
- Potato Chemistry And Technology (Hb 2011) 664.8 SIN
- Handbook Of Fruits And Fruit Processing 664.8 SIN
- Processing Technology for Food Legumes 664.8018 PAT