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Cover of Chemical Analysis Of Food Techniques & Application (Hb)

Chemical Analysis Of Food Techniques & Application (Hb) by Pico, Y

Kalaignar Centenary Library, Madurai · reference copy, to be read in the library

Where to find it: Sixth floor, call number 664 PIC.

Book details

Author
Pico, Y
Publisher
Elsevier
Year
2012
ISBN
9780123848628

Copies in the library (1)

FloorCall numberBarcodeStatus
Sixth floor664 PIC218114Reference only (read in the library)

Next to this on the shelf

Sixth floor, in call number order.

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