
Fundamentals Of Food Process Engineering 4Ed (Hb 2018) by Toledo, R. T
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Sixth floor, call number 664.07 TOL.
Book details
- Author
- Toledo, R. T
- Publisher
- Springer
- Year
- 2018
- ISBN
- 9783319900971
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Sixth floor | 664.07 TOL | 285643 | Reference only (read in the library) |
Next to this on the shelf
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- Elementary Food Science, 4th Edition 664.07 VIE
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