Marketing of Spices by Varmudy, Vigneshwara
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 664.3 VAR.
Book details
- Author
- Varmudy, Vigneshwara
- Publisher
- Daya
- Year
- 2022
- Pages
- 184
- ISBN
- 9788170352426
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 664.3 VAR | 132149 | Available to borrow |
| Third floor | 664.3 VAR | 132150 | Available to borrow |
| Sixth floor | 664.3 VAR | 132148 | Reference only (read in the library) |
Next to this on the shelf
- Introductory Food Chemistry 664.1 SHA
- Production Technology of Lumps Sugar Gur 664.125 GHO
- Grape: Production And Processing 664.2 SHE
- The vegetable proteins 664.3 OSB
- Marketing of Spices (this book)
- BIOTECHNOLOGY OF SILK 664.6 ASA
- Agro Based And Processed Food Products 664.7 JAK
- Bakery Products : science and technology 664.752 HUI
- Bakery Products : science and technology 664.752 HUI