Safety and Quality in Meat Industry: Innovative Approaches by Singh, Pradeep Kumar & Samir Das
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Sixth floor, call number 664.9023 SIN.
Book details
- Author
- Singh, Pradeep Kumar & Samir Das
- Publisher
- Daya Publishing House
- Year
- 2022
- ISBN
- 9789390435036
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Sixth floor | 664.9023 SIN | 215841 | Reference only (read in the library) |
Next to this on the shelf
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- Preservation Of Meat And Poultry Products (Hb 2022) 664.9023 MCF
- Safety and Quality in Meat Industry: Innovative Approaches (this book)
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