
Practical Applications Of Physical Chemistry In Food Science And Technology by Haghi
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Sixth floor, call number 664.07 HAG.
Book details
- Author
- Haghi
- Publisher
- Apple Academic Press
- Year
- 2021
- ISBN
- 9781774638026
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Sixth floor | 664.07 HAG | 225671 | Reference only (read in the library) |
Next to this on the shelf
- Food Emulsions 4th Edn Revised and Expanded 664.07 FRI
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- Practical Applications Of Physical Chemistry In Food Science And Technology (this book)
- Statistical Quality Control For The Food Industry, 664.07 HUB
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- Food Packaging 664.07 KAD
- Nutritional Evaluation of Food Processing 3rd Edn 664.07 KAR