Food Packaging Science and Technology by Gordon Langowski
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Sixth floor, call number 664.028 LAN.
Book details
- Author
- Gordon Langowski
- Publisher
- Oxford book co. / asian
- Year
- 2019
- Pages
- 336
- ISBN
- 9789350304471
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Sixth floor | 664.028 LAN | 118883 | Reference only (read in the library) |
Next to this on the shelf
- Food Packaging Handbook 664.028 HAR
- Handbook on Food Packaging 664.028 JOH
- Food Processing and Preservation 664.028 KHE
- Postharvest Technology: A Textbook 664.028 KRI
- Food Packaging Science and Technology (this book)
- Introductory Food Microbiology 664.028 MOD
- Infrared Heating for Food and Agricultural Processing 664.028 PAN
- Techniques Of Food Preservation 664.028 SHR
- Modern Technology On Food Preservation 664.028 SIN