Food Service and Catering Management by Kumar, Dinesh
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Sixth floor, call number 647.95 KUM.
Book details
- Author
- Kumar, Dinesh
- Publisher
- Omega
- Year
- 2020
- ISBN
- 9788184551716
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Sixth floor | 647.95 KUM | 170446 | Reference only (read in the library) |
Next to this on the shelf
- Catering And Foodservice Management 647.95 DEW
- Food Service And Catering Management 647.95 DIN
- Food Service And Catering Management 647.95 GNA
- Restaurant Management 647.95 HER
- Food Service and Catering Management (this book)
- Food Service Management 647.95 KUM
- Food And Beverage Services & Operations 647.95 KUM
- Improving Food And Beverage Performance 647.95 KUM
- Hospitality and Catering: Intermediate 647.95 M87 MUR