Trends and Prospects in Processing of Horticultural Crops by Chakraborty, Ivi
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Sixth floor, call number 664 CHA.
Book details
- Author
- Chakraborty, Ivi
- Publisher
- T T P P
- Year
- 2019
- Pages
- 578
- ISBN
- 9788170196389
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Sixth floor | 664 CHA | 124430 | Reference only (read in the library) |
Next to this on the shelf
- Encyclopaedia Of Food Science And Applied Nutrition 664 BAS
- Food Science 664 BAW
- The Chemical Physics Of Food 664 BEL
- Food Production And Food Industry Vol 4 (Hb 2016) 664 CAV
- Trends and Prospects in Processing of Horticultural Crops (this book)
- Food Engineering: Concepts and Applications 664 CHA
- Food Technology And Research Advancement 664 CHA
- Food Processing 664 DAS
- Principles Of Food Chemistry 4Ed (Pb 2018) 664 DEM