Food Processing by Dash, Kshirod Kumar
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Sixth floor, call number 664 DAS.
Book details
- Author
- Dash, Kshirod Kumar
- Publisher
- CRC
- Year
- 2021
- ISBN
- 9780367756109
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Sixth floor | 664 DAS | 176313 | Reference only (read in the library) |
Next to this on the shelf
- Food Production And Food Industry Vol 4 (Hb 2016) 664 CAV
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- Food Technology And Research Advancement 664 CHA
- Food Processing (this book)
- Principles Of Food Chemistry 4Ed (Pb 2018) 664 DEM
- Food Biochemistry (Pb 2020) 664 DIC
- AN ELEMENTARY COURSE OF FOOD CHEMISTRY 664 EGD
- Structure And Function Of Food Engineering (Hb-2014) 664 EIS