Statistical Methods for Food Science - Introductory Procedures for the Food Practitioner 2e by Bower
Kalaignar Centenary Library, Madurai · reference copy, to be read in the library
Where to find it: Sixth floor, call number 664.07 BOW.
Book details
- Author
- Bower
- Publisher
- Wiley , 9781118541647
- ISBN
- 9781118541647
Copies in the library (1)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Sixth floor | 664.07 BOW | 125692 | Reference only (read in the library) |
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