Catering Management by Parmar, Neha
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 647.95068 PAR.
Book details
- Author
- Parmar, Neha
- Publisher
- Abd Publishers
- Year
- 2023
- Pages
- 288
- ISBN
- 9788183767330
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 647.95068 PAR | 182300 | Available to borrow |
| Third floor | 647.95068 PAR | 182301 | Available to borrow |
| Sixth floor | 647.95068 PAR | 182299 | Reference only (read in the library) |
Next to this on the shelf
- Food Service Management_bhojwani 647.95068 BHO
- Creating Island Resorts 647.95068 CHO
- Banqueting And Catering Management 647.95068 NAG
- Catering Management 647.95068 PAR
- Catering Management (this book)
- A Textbook of Food & Beverage Management 647.95068 PIY;1
- Banquet Management 647.95068 RAN
- Training Manual for Waiter and Restaurant Owner 647.95068 SAX
- Kitchen Stewarding 647.95068 SIN