A Textbook of Food & Beverage Management by Sharma, P
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 647.95068 PIY;1.
Book details
- Author
- Sharma, P
- Publisher
- Dominant pub & dist
- Year
- 2013
- Pages
- 317
- ISBN
- 9789382007234
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 647.95068 PIY;1 | 102193 | Available to borrow |
| Third floor | 647.95068 SHA;2 | 102194 | Available to borrow |
| Sixth floor | 647.95 SHA | 102192 | Reference only (read in the library) |
Next to this on the shelf
- Creating Island Resorts 647.95068 CHO
- Banqueting And Catering Management 647.95068 NAG
- Catering Management 647.95068 PAR
- Catering Management 647.95068 PAR
- A Textbook of Food & Beverage Management (this book)
- Banquet Management 647.95068 RAN
- Training Manual for Waiter and Restaurant Owner 647.95068 SAX
- Kitchen Stewarding 647.95068 SIN
- Introduction To Hospitality Management 647.95068 SIN