Creating Island Resorts by Choudhary, Yaduraj
Kalaignar Centenary Library, Madurai · 1 of 2 copies available to borrow
Where to find it: Third floor, call number 647.95068 CHO.
Book details
- Author
- Choudhary, Yaduraj
- Publisher
- Random Publications
- Year
- 2021
- ISBN
- 9789352695553
Copies in the library (2)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 647.95068 CHO | 310182 | Available to borrow |
| Sixth floor | 647.95068 CHO | 310181 | Reference only (read in the library) |
Next to this on the shelf
- Food And Beverage Service Principles And Practices 647.95 VEN
- Food Services And Catering Management 647.950 MIS
- Food Service Management 647.9506 RAT
- Food Service Management_bhojwani 647.95068 BHO
- Creating Island Resorts (this book)
- Banqueting And Catering Management 647.95068 NAG
- Catering Management 647.95068 PAR
- Catering Management 647.95068 PAR
- A Textbook of Food & Beverage Management 647.95068 PIY;1
More by Choudhary, Yaduraj
- Accommodation Services
- Automation In Tourism Industry And Hotel Management
- Casino Operations Management
- Ethical Foundation Of Hotel And Hospitality Management
- Event Management In Tourism
- Hospitality Management: Mandarin Oriental Hotel Group
- Hotel And Hospitality Management: Housekeeping
- Hotel And Motel Management And Operations
- Hotel, Tourism And Catering Management
- Tourism Marketing And Crisis Management