Beverages Technology by Kumar, Umesh
Kalaignar Centenary Library, Madurai · 2 of 3 copies available to borrow
Where to find it: Third floor, call number 663.8 KUM.
Book details
- Author
- Kumar, Umesh
- Publisher
- Random Publications
- Year
- 2022
- ISBN
- 9789352695409
Copies in the library (3)
| Floor | Call number | Barcode | Status |
|---|---|---|---|
| Third floor | 663.8 KUM | 252711 | Available to borrow |
| Third floor | 663.8 KUM | 252712 | Available to borrow |
| Sixth floor | 663.8 KUM | 252710 | Reference only (read in the library) |
Next to this on the shelf
- Beer Analysis: Modern Methods Of Plant Analysis 663.42 LIN
- Basic Fermentation Technology 663.42 RED
- Recent Trends in Soft Beverages 663.5 MOH
- Industrial Applications Of Enzyme Engineering And Technology 663.6 MAT
- Beverages Technology (this book)
- Cocoa And Chocolate 663.9 KNA
- Food chemistry 664 ABH
- Fundamentals of Food Processing and Preservation 664 AYO
- Food Technology And Research Advancement 664 CHA
More by Kumar, Umesh
- Applications Of Soil
- Applications Of Soil Structure Interaction Analysis
- Applied physiology of body fluids and electrolytes
- Challenges Of Human Rights And Climate Changes
- Ecology And Plant Geography
- Ecology Environment And Pollution
- Ecology Environment and Pollution
- Food Science Catering Technology And Kitchen Management
- Food Service Management
- Grain Storage Technology